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Cottage Cheese & Tomato Toast

Make Cottage Cheese & Tomato Toast in about 8 minutes with Whole Wheat Bread, Cottage Cheese, Tomatoes, Olive Oil. Get measured ingredients, preparation steps, and optional free calorie and macro tracking.

Ingredients & preparation

Makes 1 serving • About 8 minutes

Illustrative serving of Cottage Cheese & Tomato Toast

Makes 1 serving

Ingredients
  • 56 g Whole Wheat Bread
  • 113 g Cottage Cheese
  • 123 g Tomatoes
  • 6.8 g Olive Oil (optional)
Instructions
  1. Toast Bread To Preference.
  2. Spread Cottage Cheese; Top With Sliced Tomatoes.
  3. Drizzle Olive Oil (Optional).

Make each meal work for you

Ingredient weights follow the reference servings in our food catalog. Match the food and its preparation state when measuring: cooked grains and raw grains have different weights and nutrition values. The reference servings for this recipe are listed below.

Food reference servings for this recipe
  • Whole Wheat Bread: 2 × 1 slice
  • Cottage Cheese: 1 × 1/2 cup low-fat cottage cheese
  • Tomatoes: 1 × 1 medium raw tomato
  • Olive Oil: 0.5 × 1 tbsp (optional)

Nutrition totals appear when food data is available. USDA-backed values are identified on the meal; other displayed totals are estimates. Check product labels, ingredients, and your own dietary needs before preparing a meal.

Dish images are AI-generated illustrative servings. Your ingredients, portions, and finished meal may look different.

Understand raw and cooked food weights · Learn how to track calories and macros · USDA FoodData Central

Meal guidance is educational and is not medical advice.